Fiskeboller (Fish Meatballs) by Sunnmøre of Norway, 28oz
Delicasies from the ocean! Small fishballs made of trimmed white fish (ca 50%), milk, starch, salt, vegetable oil, spices and flavour enhancers. "Fiskeboller" made with white sauce and boiled potatoes, - good for dinner, and also for a quick snack "on the run"!
Fish balls, 28 oz can