Anthon Berg Apricot in Brandy Marzipan Chocolates

These marzipan medallions contain a layer of apricot preserve infused with brandy. A true delight for marzipan and liquor chocolates.

From Anton Berg, based in Ballerup, Denmark.

Ingredients: Sugar, chocolate liquor, almonds 12%, apricot kernels, apricots 10%, glucose syrup, cocoa butter, ethyl alcohol, milk fat, brandy, lecithin, pectin, artificial flavor, sorbic acid and potassium sorbet (preservatives), citric acid (acidifier) Minimum 50% cocoa solids in the chocolate. Contains almonds and milk. May contain traces of other tree nuts

*This product contains alcohol. Must be 21 years or older to purchase.