Anthon Berg Cherry in Rum Marzipan Chocolates

Anthon Berg Cherry in Rum – Marzipan Pralines with Chocolate
A refined taste experience from Anthon Berg! This delicate chocolate envelops fine Danish marzipan and a fruity cherry-rum filling. The dark chocolate contains at least 50% cocoa – perfect for connoisseurs!

Ingredients: sugar, cocoa mass, cherries 12%, almonds 11%, apricot kernels, glucose syrup, spirits (Rum 0.5% hereof), cocoa butter, milk fat, alcohol, thickener (pectin), emulsifier (rapeseed lecithin), preservatives (sorbic acid, potassium sorbate), acid (citric acid)