Köttbullar Sauce (Swedish Meatball Sauce)

Schwedische Hackbällchen Köttbullar Sauce Mix.

Swedish Köttbullar is a dish of meatballs and mushrooms served in a creamy sauce. 

KNORR Fix für Schwedische Hackbällchen Köttbullar makes preparing Swedish Köttbullar quick and easy. The popular seasoning base guarantees authentic and delicious meals.

To make the sauce:

Combine 1 1/2 cups cold water with heavy cream or half-and-half. Add sauce mix and bring to a boil while stirring.  Lower heat and simmer for 5 minutes.  Add to cooked meatballs and mushrooms. Serve with boiled potatoes and lingonberry sauce.

Product of Germany.

49g