Catering Menu

Please allow at least one week's notice. For further questions call 1-877-784-7020.
Note: We're unable to offer our catering service during the month of December. 


Norwegian Gravlaks Platter with mustard and dill sauce
8.8 oz of salmon - $45
2.2 lbs of salmon - $75


Norwegian Smoked Salmon Platter with scrambled egg or cucumber salad
8.8 oz of salmon - $55
2.2 lbs of salmon - $85


Our own pickled herring bowl with sliced rye bread
1 lb of herring - $30


Vegetable Tray
with choice of ranch or blue cheese dip - $55


Meat and cheese tray
1.5 lbs. each meat and cheese - $75
3 lbs each meet and cheese - $100


Devilled Eggs
1 dozen - $12
6 dozen, on a platter - $60


Cocktail Meatballs
1 lb, ca. 30 meatballs, warmed and in brown gravy - $25


Canapes, bite size sandwiches
1 dozen - $20
5 dozen, on a tray - $80


Liver Pate
with mushrooms and caramelized onions - $30

Misc.

Bread Tray
Assorted Breads an crackers on a large tray. - $50

Open Faced Sandwiches
Choose from shrimp, salmon, or karbonade beef patty. - $8

Smoked Salmon Quiche
Norwegian laks with Jarlsberg and leeks. - $60

Potato Salad 1 lb. - $10
Shrimp Salad 1 lb. - $25
Cucumber Salad 1 lb. - $10 

Condiment Tray
Assorted pickles, olives, mustard, and mayo. - $25

Desserts

Vestlands Lefse
with butter, sugar, and cinnamon. - $1
One dozen - $10

Krumkake
One dozen - $10

Verdens Beste Kake
Whole - $70
Half - $40

Fyrstekake - $40

Apple Cake - $40

Pastry puffs with lingonberry cream
One dozen - $20

Kransekake
18 ring Norwegian almond wedding cake - $150
Order at least one week ahead